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Eat Mango in style! ~Kesar Mango Kulfi~ 😎
May 09, 2023
Mangoes are known as the king of fruits for their rich taste and nutritional value. Among the many varieties of mangoes, Kesar and is one of the most popular ones. Today we'll take a closer look at the advantages, uses, famous recipe, taste and features of Kesar mango.
Kesar mangoes are a popular variety from the state of Gujarat in India. The fruit is medium-sized and has a unique sweet aroma. The flesh is juicy, soft, and has a rich flavor. Kesar mangoes are rich in vitamins A, C, and E, fiber, and potassium. They also contain antioxidants.
Culinary Uses: Kesar mangoes are used in a variety of dishes, including desserts, smoothies, and ice creams. They are also used to make mango pickle, chutney, and other savory dishes.
Skin Benefits: The high content of vitamin C in Kesar mangoes makes it a great ingredient for skincare products, thus keeping the skin firm and youthful.
Kesar mangoes are a versatile fruit that can be used in a variety of recipes. One popular and delicious recipe is Kesar mango kulfi, a frozen dessert that is similar to ice cream. Here's a simple recipe for Kesar mango kulfi that you can try at home.
Ingredients:
- 2 cups milk - 1 cup condensed milk - 1 cup heavy cream - 1 cup chopped Kesar mango - 1/2 tsp ground cardamom - 1/4 cup chopped pistachios.
Method:
1. In a heavy-bottomed pan, bring the milk to a boil over medium heat, stirring constantly.
2. Reduce the heat to low and simmer for 15-20 minutes, stirring occasionally, until the milk has reduced to about half its original volume.
3. Add condensed milk, heavy cream, chopped Kesar mango, and ground cardamom to the pan and mix well.
4. Cook for another 10-15 minutes, stirring occasionally, until the mixture thickens and becomes creamy.
5. Remove from heat and let the mixture cool to room temperature.
6. Pour the mixture into kulfi molds or small bowls and freeze for at least 4-6 hours, or until firm.
7. To serve, remove the kulfi from the molds or bowls and garnish with chopped pistachios.
Your Kesar mango kulfi is now ready to enjoy!
This delicious frozen dessert is creamy, sweet, and packed with the unique flavor of Kesar mango. The ground cardamom adds a hint of spice, while the chopped pistachios add a crunch. Give it a try and experience the delicious taste of Kesar mango in a frozen treat.
In conclusion, Kesar mangoes are delicious and nutritious fruits that offer a wide range of culinary and health benefits. Incorporate them into your diet to enjoy their unique taste and reap their many advantages!