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Gujiya/Karanji - MITHAI OF INDIA

Gujiya is a sweet deep-fried dumpling made with maida stuffed with a mixture of sweetened khoya (milk solids; also called mawa) and dried fruits, and fried in ghee. 

Pairing: Namkeen Mixture, Tea, coffee
Specific Region: Uttar Pradesh
Festivals: Diwali, Holi, Ganesh Chaturthi

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