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Country of origin
India
raw materials
Vard beans, salt, black pepper, cottonseed oil, spices
Allergic substances contained in raw materials
Nutrient
Shipping method
Normal service (Sagawa Express)

※ It can not be bundled with frozen and fresh refrigerated flight
※ Please order after confirmation of "shipping day" and "scheduled delivery date" at the settlement step.
The storage period in the delivery company is eight days including the first delivery date.
Preservation method
Store in a cool place avoiding direct sunlight and high temperature and humidity. After opening, please use it as soon as possible.
recipe

"Easy! Papado Baking"
In any of the following methods, please bake after grilled bubbles on the surface.
1. Bake both sides with a frying pan or a toaster.
2. Will the tongue with a firewood in the stove.
3. Fried it with oil. ※ If you use coconut oil, it is refreshing, and if you use Pure Gy Amul, it is a fragrant taste of milk and Hellip;!
※ Please try it in your choice of the cooking method of 1 to 3. Even if the color is white, it is OK if the surface is putting a plating. It becomes a koga taste when baked until it becomes thin.

(23003) GARLIC PAPAD LIJJAT 200G
Check Recipe Video

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