

(Ambika) Daliya (Broken Wheat) 500g (Nepal)




If you order within
--
DAYS
--
HOURS
--
MINUTES
--
SECONDS
then the order will be shipped on
Loading...
Daliya (Broken Wheat) or cracked wheat are Raw whole wheat berries that are crushed to varying qualities of texture. It carries a great deal of nutrition and fiber since it includes the fiber and nutrient rich outer bran and germ of the wheat, with all the benefits of whole-grains. It is a good breakfast dish and even as a main dish in meals.
Daliya is 100% natural, unadulterated, made from premium quality cracked wheat which are rich in essential oil. It is hygienically packed and free from artificial color, flavor & preservatives.
Where to use
Daliya is used to prepare khichdi by cooking it with potatoes, tomato and with Moong lentils. To make it taste better, spices are added to it.
Daliya is used as a food for people recovering from any sickness as it’s highly nutritive.
Also Known as
Cracked Wheat, Bulgar, Lapsi, Coucous
原産国, Nepal
原材料, Wheat
原材料に含まれるアレルギー物質,
Allergens contained in ingredients (out of 28): Wheat
This product factory produces products containing wheat, buckwheat, sesame and soybeans.
栄養素,
(17010)(Ambika)Daliya (Broken Wheat) 500g
Name: Coarsely ground wheat flour
Nutritional information (per 100g) (estimated value)
Calories: 152kcal
Protein: 5g
Fat: 3.4g
Carbohydrates: 27.7g
Sodium equivalent: 0.4g
保存方法, Store in a cool place away from direct sunlight, high temperatures and humidity. After opening, store tightly sealed and consume as soon as possible.
Note: some text here