(Ambika) Chana Dal 1kg
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Chana Dal or Bengal Gram is staple in India. It has a nutty flavor and when ground it is known as besan or gram flour. The flour and the dal are used in a variety of lip smacking dishes.
Why Ambika
Ambika Chana Dal a premium quality, bold size, hand picked sorted, ready to use dal. It gives authentic taste of Indian Chana dal.
Where to use
Chana Dal (Bengal gram) is often stewed with vegetables, especially bitter gourds and squashes. Apart from being used in soups, salads, curries, dal preparations, savories and sweets.
Chana dal is rich in antioxidants.
Also Known as
Split Chickpeas, Bengal gram, Yellow Split peas
原産国, インド
原材料, ひよこ豆
原材料に含まれるアレルギー物質,
原材料に含まれるアレルギー物質 (28品目中): 該当なし
本製品工場では、小麦・そば・ごま・大豆を含む製品を生産しています。
栄養素,
保存方法, 直射日光・高温多湿を避け涼しいところで保管して下さい。開封後はしっかり密閉保管の上お早めにご利用下さい。
Note: some text here