Blog

The Science Behind an Indian Thali
October 21, 2026
Take a look at an Indian thali, and the first thing you'll notice is that...
Myanmar Tawthalin Festival
September 22, 2026
(ဤဘလော့ဂ်ကို မြန်မာဘာသာဖြင့် ဖတ်ရှုနိုင်ပါသည်။) According to the Myanmar calendar, September is known as the month of...
From Teej Dar to Sel Roti: The Special Taste of Bhumi Dairy Ghee in Nepali Cuisine
September 10, 2026
As the festive season begins, the aroma of special dishes starts filling Nepali kitchens. Whether...
Why I Was Amazed by Bhumi Akabare Garlic Pickle After Trying Countless Akabare Pickles
August 12, 2026
Have you ever searched for a pickle (Achar) in Japan that lets you truly experience...
Rajma Chawal: India's Ultimate Comfort Food
August 11, 2026
There are some meals that don't need a special occasion to feel special. They simply...
🎉 Ambika Shop Anniversary Celebration Campaign!
July 18, 2026
Can you believe it's been 20 years since we started bringing the authentic taste of...