Coriander powder is derived from coriander seeds which is an essential condiment in the Indian cuisine. Corianders lemony-pine flavor complements many dishes without overpowering.
Why Ambika
Ambika Coriander Powder is 100% natural, unadulterated and is made from premium quality whole coriander seeds. It is hygienically packed and free from artificial color, flavor and preservatives.
Where to use
Coriander powder is used extensively in Indian food: curries, biryanis, drinks, chutneys and salads. Its distinct, gentle taste is used in curry powder, garam masala and dhania jeera (coriander & cumin mix). Coriander has a flavor which combines lemon and sage, with a sweet-note as undertone. In Indian cuisine, coriander is mainly used for taste. Frying, roast-ground coriander powder in oil gives the characteristic 'curry' flavor.
Need a nice different tangy flavor than usual, try Ambika Coriander Powder.
Also Known as
Dhaniya Powder, Dhana Powder, Cilantro, Chinese parsley seed, Phak Chi
Dry
Halal
Veg
Vegan
