(Ambika) Hing Powder (Asafoetida) 50g
Dry
Halal
Veg
Vegan
Hing is a resinous gum extracted from the roots of a plant called Ferula assa-foetida. It's native to Iran and Afghanistan, but it has found its true culinary calling in the vibrant world of Indian cuisine.
Why Ambika: Ambika Hing Powder is made using highest quality asafoetida ingredients. It is free from artificial color, flavor & preservatives. A pinch of Ambika Hing powder is enough to impart authentic flavour & aroma to your Indian cuisine.
Where to use: Traditionally, Hing is tempered in hot oil or ghee before adding it to dishes. This releases its aromatic oils and mellows out which creates strong pungent aroma. Hing works its magic in a variety of dishes. From dals and curries to vegetables and stir-fries, it adds a unique twist that elevates the flavor profile. South Indian recipes like Sambar, Rasam & Chutneys are incomplete without Hing powder.
Also Known as: asafoetida, perunkayam, ingu, inguva.
(10082)(Ambika) Hing Powder (Asafoetida) 50g
原産国, インド
原材料, 粗挽き小麦粉、アサフォエティダ/糊料（アラビアガム）
原材料に含まれるアレルギー物質, 原材料に含まれるアレルギー物質 （28品目中）： 小麦粉
栄養素,
保存方法, 直射日光・高温多湿を避け涼しいところで保管して下さい。開封後はしっかり密閉保管の上お早めにご利用下さい。
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