(Bhumi) Bitter Gourd Pickle 200g
Dry
Halal
Veg
Vegan
¥399
without tax
¥431
with tax
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Bhumi Bitter Gourd Pickle transforms a healthy household favorite into a deeply flavorful, mouth-watering treat. Made from fresh, crisp bitter gourds (Karela), it is carefully prepared using traditional methods that perfectly balance its natural bitterness. Infused with a fiery round chili (Dalle) pulp, pure mustard oil, turmeric, and a rich blend of local spices, this pickle offers a bold, savory, and tangy kick with a delightful crunch.
Why Bhumi
Bhumi Bitter Gourd Pickle is 100% natural, pure, and free from any artificial colors or flavors. Processed under strict hygienic standards, it retains the authentic, homemade texture and rich aroma of natural spices, giving you a clean, wholesome, and delicious side dish.
Where to use
This unique, savory pickle is an excellent companion for your daily meals! It adds an incredible depth of flavor alongside a comforting plate of Dal-Bhat, pairs wonderfully with soft rotis and hot parathas, and makes a great zesty addition to your afternoon snacks.
Bitter gourd is highly celebrated for its exceptional natural health benefits, particularly for supporting healthy blood sugar levels and digestion.
Also Known as
Karela ko Achar
Plant pieces such as seeds and skins may be mixed in.
Please remove any hard pieces first before eating.
原産国, Nepal
原材料, Bitter gourd, pickling liquid (mustard oil, salt, chili pepper, mustard, fenugreek, fennel, asafoetida powder (contains wheat), cumin, paprika, turmeric) / Acetic acid
原材料に含まれるアレルギー物質, Allergens contained in ingredients (out of 28):Wheat
*This product is manufactured in a factory that also produces products containing wheat, oranges, kiwifruit, sesame, soybeans, bananas, peaches, and apples.
栄養素, (32063)(Bhumi) Bitter Gourd Pickle
Name: Pickles
Nutritional information (per 100g)
Calories:118.2kcal
Protein: 2.2g
Fat: 10g
Carbohydrates: 7.3g
Sodium equivalent: 6.02g
保存方法, Store in a cool place, away from direct sunlight, high temperatures, and high humidity. After opening, store in the refrigerator and consume as soon as possible regardless of the expiration date.
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