(Bhumi) Lemon Pickle 200g
Dry
Halal
Veg
Vegan
¥399
without tax
¥431
with tax
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Bhumi Lemon Pickle captures the true, timeless taste of traditional Nepalese households. Made from juicy, perfectly cut pieces of fresh lemons, it is prepared using time-tested methods. Infused with a sharp round chili (Dalle) pulp, pure mustard oil, and a unique blend of aromatic spices, this pickle offers a bold, mouth-watering sour and spicy kick that instantly brightens up any plate.
Why Bhumi
Bhumi Lemon Pickle is 100% natural, pure, and free from any artificial colors or flavors. Every jar is processed under strict hygienic standards to preserve the intense, natural tartness of the lemons and the freshness of the spices, giving you a clean and wholesome homemade taste.
Where to use
This classic tangy pickle is the ultimate companion for everyday meals! It pairs beautifully with your comforting daily Dal-Bhat, cuts through the richness of stuffed parathas, and adds an exciting, fiery-sour twist to simple rotis and breakfast dishes.
Lemons are highly celebrated for being rich in vitamin C and loaded with natural antioxidants.
Also Known as
Nimbu ko Achar
Plant pieces such as seeds and skins may be mixed in.
Please remove any hard pieces first before eating.
原産国, Nepal
原材料, Lemon, pickling ingredients (mustard oil, chili peppers, salt, mustard, fenugreek, fennel, asafoetida powder (contains wheat), cumin, paprika, turmeric) / acetic acid
原材料に含まれるアレルギー物質, Allergens contained in ingredients (out of 28): Wheat
*This product is manufactured in a factory that also produces products containing wheat, oranges, kiwifruit, sesame, soybeans, bananas, peaches, and apples.
栄養素, (32065)(Bhumi) Lemon Pickle
Name: Pickles
Nutritional information (per 100g)
Calories:135kcal
Protein: 2.5g
Fat: 10.7g
Carbohydrates: 12g
Sodium equivalent: 1.06g
保存方法, Store in a cool place, away from direct sunlight, high temperatures, and high humidity. After opening, store in the refrigerator and consume as soon as possible regardless of the expiration date.
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