(Ambika) Mustard Oil 1lt

Mustard oil, which is produced from the seeds of the mustard plant, is a common ingredient in Indian cuisine. It is known for its strong flavor, pungent aroma, and high smoke point, it's often used for sautéing and stir-frying vegetables in many parts of the world, including India. Mustard Oil has a strong smell and hot nutty taste, intensely hot and spicy.

Why Ambika
Ambika Mustard Oil is 100% natural, unadulterated, TBHQ free, premium quality, hygienically packed and free from any foreign matter, artificial color, flavor and preservatives.

Where to use
Mustard Oil is central to Indian Culture, It is a symbol of spring and renewal, because of its unique taste and aroma, it is widely used for frying, seasoning and tempering. Mustard oil is also used in many pickles in India.

Mustard oil has high smoke point which makes it best for frying.

Also Known as
Sarson ka tel (oil), Rai Oil