(Bhumi) Hog Plum Pickle 200g
Dry
Halal
Veg
Vegan
Sold Out
¥399
without tax
¥431
with tax
Bhumi Hog Plum Pickle brings you the ultimate sweet, tangy, and fiery Nepalese experience in a jar. Crafted into a rich, luscious paste that hugs whole hog plum seeds (Lapsi ko dana), it offers a delightful contrast of textures. Infused with a fiery Akabare chili paste, pure mustard oil, aromatic thyme seed (Jwano), and warm spices, every spoonful is a burst of authentic Himalayan flavor.
Why Bhumi
Bhumi Hog Plum Pickle is 100% natural, unadulterated, and free from artificial colors or flavors. It perfectly balances the natural tartness of local hog plums with clean, hygienic processing, giving you a nostalgic, tongue-tickling taste safely packed for your table.
Where to use
This thick, vibrant pickle is incredibly versatile! Slather it over warm parathas, use it as a bold dipping chutney for your favorite afternoon snacks, or pair it with your classic Dal-Bhat to instantly elevate your meal.
Also Known as
Lapsi ko Achar
Plant pieces such as seeds and skins may be mixed in.
Please remove any hard pieces first before eating.
原産国, Nepal
原材料, Hog plums(Lapsi), pickling ingredients (sugar, mustard oil, chili peppers, turmeric, ajwain, fennel, garlic, fenugreek, thyme, paprika, bay leaf)
原材料に含まれるアレルギー物質, Allergens contained in ingredients (out of 28): None
*This product is manufactured in a factory that also produces products containing wheat, oranges, kiwifruit, sesame, soybeans, bananas, peaches, and apples.
栄養素, (32061)(Bhumi) Hog Plum Pickle
Name: Pickles
Nutritional information (per 100g)
Calories:176.6kcal
Protein: 0.8g
Fat: 2.8g
Carbohydrates: 38.4g
Sodium equivalent: 0.08g
保存方法, Store in a cool place, away from direct sunlight, high temperatures, and high humidity. After opening, store in the refrigerator and consume as soon as possible regardless of the expiration date.
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