"Lakamari" is a type of sweet snack—a variety of Namkeen—associated with the Newar people, an indigenous group that has long inhabited the Kathmandu Valley in Nepal.
These treats come in a wide array of shapes and sizes, each with its own unique name.
Traditionally, Lakamari is gifted to the bride by the groom’s family before a wedding, and it is an essential presence at any celebration. It is also a very popular choice for daily tea time or as a quick, casual snack.
One specific variety, known as "Aaitha" is often referred to as a "finger sweet" because it consists of wheat-flour dough shaped into sticks and deep-fried.
These bite-sized pieces resemble slender fingers and offer a delightful crunch—a combination of the crispy dough and a syrup coating—complemented by the rich, distinct flavor of Ghee (clarified butter).
While wedding-style Lakamari can be quite large—often over ten centimeters across—this version is smaller and easier to enjoy as an everyday snack with tea; packaged in a box, it also makes a perfect souvenir for experiencing the flavors of Nepal.
Enjoy it alongside "Chiya," Nepal's spiced milk tea! It pairs wonderfully with coffee, too.
20155(Lakhamari) Aaitha 480g, Sweet Namkeen, Nepal, Snacks
Dry
Halal
Veg
